River’s Bistro is back—come taste what our students are creating!
Enjoy a unique dining experience at the Trades & Technology Centre in Chilliwack, where our Professional Cook 2 students showcase their skills through fresh, creative menus each Tuesday and Wednesday from March 24 to May 6, 2026.
It’s the perfect midweek lunch — prepared and served by the next generation of culinary talent.
Reservations are available between 11:20 am and 11:45 am.
To reserve your table or learn more, email trades@ufv.ca
For more information, contact Kelly Koch at kelly.koch@ufv.ca
05/06/2026