This event is now fully booked.
Mother’s Day is coming. What better way to surprise mom than to take her for a well-deserved four-course dinner at Rivers with generous wine pairings from Whatcom Wine & Spirits? All four courses are prepared by UFV cooks-in-training.
Dinner seating available on Wed and Thur, May 6 & 7, at 6:30 pm.
Only $39.95 (including tax).
On the menu:
Kale Caesar Salad or
Fresh Rasperry & Goat Cheese Salad
Roasted Red Pepper and Tomato Soup or
Classic Potage Parmentier
Caramelized Beef Tenderloin or
Seared Filet of Salmon
Strawberry Shortcake or
Dark Chocolate Terrine