Culinary Arts students served up an extra special lunch at the Trades and Tech Centre cafeteria last week.
They served a full turkey dinner and raised $860 for the Chilliwack Salvation Army food bank in the process.
“Special thanks to Myles Andrews (of the Electrical program) for instigating everything and donating the turkeys,” says Denise Fisher of the Culinary Arts program.
Check out the pictures on G: IMAGES/2014/Turkey day