Tag Archives | Canadian cuisine

Newman to speak on impact of climate change on Canadian culinary identity

Come hear UFV geography professor Lenore Newman (Canada Research Chair in Food Security and Environment) talk about her research on the impact of climate change on Canadian culinary identity. Tues, March 20 7 to 9 pm Room B101, Abbotsford campus One of the supporting narratives of Canadian culture is our relationship with the natural world […]